Unheralded

CHEF JEFF: One Byte At A Time — Salmon Sliders With Garlic Lemon Aioli

Posted on by Jeff Tiedeman ,Leave a Comment on CHEF JEFF: One Byte At A Time — Salmon Sliders With Garlic Lemon Aioli

There are many schools of thought on what ingredients make up aioli sauce. Many recipes include egg yolks and lemon juice, and one ingredient that almost all recipes feature is garlic, a favorite of mine. A quick version of aioli that I like contains garlic, lemon juice, mayonnaise and some fresh dill. Aioli perfectly complements grilled salmon. And a good …

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Unheralded

CHEF JEFF: One Byte At A Time — Grilled Salmon With Honey-Soy Marinade

Posted on by Jeff Tiedeman ,Leave a Comment on CHEF JEFF: One Byte At A Time — Grilled Salmon With Honey-Soy Marinade

There aren’t many places that have better fishing than Alaska. Anyone who lives there or has visited will tell you so. And if you have traveled there and been fortunate enough to experience casting a hook and line into either one of the state’s plentiful rivers or into the ocean, you’ve may have brought home a bounty of fish that would be …

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