LILLIAN CROOK: WildDakotaWoman — Jill Fuglie Powers’ Knoephla Recipe
(Posted with the permission of my sister-in-law, Jill, a mostly Norwegian North Dakotan.) No recipe. Hutterite chicken first and foremost. Cook for hours to create chicken stock. Remove chicken. Add chopped celery, onion and carrots. I then add cubes of raw potatoes … then cream. Lots of it. After the potatoes have cooked. Mix knoephla noodle recipe as follows: 6 …