CHEF JEFF: One Byte At A Time — Mama And Michael’s Meat Sauce
When it comes to meat sauces for pasta, just about everyone has their favorite. Spaghetti lovers generally prefer a sauce that contains ground beef and Italian sausage. Some people even like to add ribs to the mix. Ragu is also a popular choice, both the Bolognese (finely chopped ground beef, veal or pork) or Neapolitan (chunky beef or pork taken …