CHEF JEFF: One Byte At A Time — Spaghetti Puttanesca
Spaghetti Puttanesca has always fascinated me. It has many ingredients that I use in my spaghetti sauce. And several that are not. One of those I don’t use, anchovies, has always had a bad connotation in my mind. I remember a joke from my childhood when some of us talked about what toppings a pizza should have. Someone would always …